SPRING FORAGING IN KENTUCKY

Saturday, February 22 · 10:00 - 11:30AM

$35 | $30 WBG Members 

Frances Newman Alden Learning Center, inside the Ellen T. Leslie Building

Join George Barnett, Author of Foraging Kentucky: An Introduction of the Edible Plants, Fungi, and Treecrops of the Southeast for this program about foraging for native and non-native wild edibles in the forests of our region.